Craving something sweet but want to avoid sugar and flour? These healthy cookies are the answer! Made with simple, nutritious ingredients, these cookies are perfect for a quick snack, breakfast, or a light dessert. With no added sugar or flour, they’re a great option for anyone looking to indulge in a healthier way.
Ingredients
2 cups oats
1/4 cup almond milk
1/4 cup raisins or nuts (optional)
Instructions
Preheat the Oven: Preheat your oven to 350°F (175°C).
Prepare the Dough: In a bowl, combine 2 cups of oats with 1/4 cup of almond milk. Mix well until the oats absorb the milk and form a dough-like consistency.
Add Raisins or Nuts: Stir in 1/4 cup of raisins or nuts for an extra crunch and flavor. You can also use chocolate chips or dried fruits as an alternative.
Form the Cookies: Use your hands to shape the dough into small cookie rounds and place them on a baking sheet lined with parchment paper.
Bake: Bake in the preheated oven for 10-12 minutes or until the cookies are golden brown around the edges.
Cool & Serve: Let the cookies cool on a rack before serving. Enjoy them with a warm cup of tea or coffee!
Benefits of These Healthy Cookies
No Sugar, No Flour: Perfect for those following a low-sugar or gluten-free diet.
Full of Fiber: Oats provide a good source of fiber, keeping you full for longer.
Customizable: You can add your favorite ingredients, such as seeds, dried fruits, or even a sprinkle of cinnamon for added flavor.
Conclusion
These healthy cookies are simple to make, delicious, and a much better alternative to traditional cookies. With no added sugar or flour, they make a perfect snack for anyone looking to stay on track with their health goals while still enjoying a sweet treat. Try them today and experience guilt-free indulgence!
Healthy Cookies: No Sugar, No Flour – The Perfect Guilt-Free Treat!
