Ingredients 3 1/2 to 4 pounds beef brisket, flat cut, trimmed of excess hard fat 2 (10.5-ounce) cans condensed French…
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Oven Baked 3-Ingredients Buttermilk Baked Potatoes
Ingredients2 pounds small to medium russet or Yukon Gold potatoes, scrubbed and dried2 cups full-fat buttermilk, well shaken4 tablespoons unsalted…
Old-Fashioned Peach Cobbler
Ingredients6 cups fresh peaches, peeled and sliced (or frozen, thawed)1 cup granulated sugar1/2 cup brown sugar1/4 cup all-purpose flour1 tsp…
4-Ingredient Amish Sugar Pie
Ingredients 1 (9-inch) unbaked pie crust, chilled (homemade or store-bought) 2 cups packed light brown sugar 2 cups heavy cream…
Banish Flies, Mosquitoes, and Cockroaches with These Simple Natural Remedies
Banish Flies, Mosquitoes, and Cockroaches with These Simple Natural Remedies Tired of unwanted bugs invading your home? You’re not alone—and…
Old-Fashioned Beef Stew
Ingredients:2 pounds beef chuck, cut into 1-inch cubes1 teaspoon salt1/2 teaspoon black pepper1/4 cup all-purpose flour3 tablespoons vegetable oil1 large…
Ham and Bean Soup
Ingredients1 lb dried navy beans or great northern beans8 cups water or chicken broth1 ham bone or 2 cups diced…
Sizzling Chinese Pepper Steak with Onions
Ingredients For the Marinade: 1 pound beef sirloin or flank steak, thinly sliced against the grain 2 tablespoons soy sauce…
Fried Catfish
Ingredients4 catfish fillets1 cup yellow cornmeal1/2 cup all-purpose flour1 tsp salt1/2 tsp black pepper1/2 tsp paprika1/2 tsp garlic powder1/2 tsp…
Sausage Gravy and Biscuits
Ingredients1 lb breakfast sausage3 tbsp all-purpose flour3 cups whole milk1/2 tsp salt1/2 tsp black pepper1/4 tsp garlic powder1/4 tsp paprikaFreshly…